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Raw Granola | Commercial Dehydrators

Raw Granola | Commercial Dehydrators

You can use your dehydrator to dehydrate nuts and seeds to create hundreds of variations of this basic granola recipe. Granola will stay crunchy... Raw Granola

  • Machine Recommendation

    1 Zone / 16 Tray / 2.56m² Tray Area

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  • Prep Time 10 minutes
  • Dehydrating Time 18 hours
  • Total Time 18hrs 10m

Nutrition

(per 1-oz serving): Calories: 131, Sodium: 7 mg, Dietary Fiber: 2.3 g, Total Fat: 7.8 g, Total Carbs: 12.1 g, Protein: 4.7 g.

Ingredients

  • 3 cups rolled oats
  • 1/4 cup oat bran
  • 1 cup raw pumpkin seeds
  • 1 cup raw sunflower seeds
  • 1 cup coconut
  • 1 cup walnuts, pecans or almonds
  • 1/2cup honey
  • 1/2cup coconut oil, melted
  • 1/2cup water
  • 1 tsp. cinnamon
  • 1/4 tsp. nutmeg

Instructions

  1. Mix together honey, oil and water. Add all the remaining ingredients.
  2. Spread mixture onto dehydrator sheets and smooth to create a thin layer.
  3. Dehydrate for 18 hours at 105-41-46°C.

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