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Instant Cream of Tomato and Red Roasted Chile Pepper Soup | Commercial Dehydrators

Instant Cream of Tomato and Red Roasted Chile Pepper Soup | Commercial Dehydrators

This soup is simply soothing and splendid. Seriously. Combine all the ingredients. For short-term... Instant Cream of Tomato and Red Roasted Chile Pepper Soup

  • Serves Makes 1 serving
  • Prep Time 5 minutes
  • Total Time 5m

Ingredients

Instructions

  1. Combine all the ingredients. For short-term storage, place in a small ziptop plastic bag, pressing out all the air. For long-term storage (1 year or more), vacuum seal. To enjoy your soup, add 1 cup boiling water, stir, and let cool a bit.

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