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Machine Recommendation
1 Zone / 10 Tray / 0.6m² Tray Area
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Ingredients
- Fresh limes
Instructions
- Wash the limes clean. Slice limes into 6 mm thick slices.
- Set lime slices on the dehydrator tray. Dry at 54 °C for 17 hours or until they become brittle.
- Store dried lime slices in an air tight bag or container.
