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Dried Kiwi
Fruit

Dried Kiwi

Get creative with your dehydrator and make your own kiwi chips! This recipe is perfect for those who enjoy a sweet-and-sour flavor combination, but want to omit the extra calories and sugar. These chips are great for parties or just as a healthy snack - enjoy!

  • Machine Recommendation

    1 Zone / 10 Tray / 0.6m² Tray Area

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  • Serves 3
  • Prep Time 10 minutes
  • Dehydrating Time 6 to 8 hours
  • Total Time 6-8hrs 10m

Ingredients

  • 3 Kiwi fruits, washed

Instructions

  1. Wash then use a paring knife to peel kiwi fruits. Cut into 6 mm thick slices.
  2. Store in a refrigerator overnight.
  3. Place on a dehydrator tray.  Dehydrate at 57°C for 6-8 hours. Store in the refrigerator.

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