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Machine Recommendation
1 Zone / 16 Tray / 2.56m² Tray Area
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Ingredients
- Cherries (or frozen)
Instructions
- Wash the cherries then remove stems and pits.
- Slice each in half then arrange on dehydrator trays in a single layer, with cut side up.
- Dehydrate at 57°C for about 18-26 hours.
- Once dry store in an airtight container in a cool dry place.
- If you want to make a cherry powder, place the dry cherries into a blender and blend until you have a fine powder. Store in an airtight container in a cool dry place.
