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Machine Recommendation
1 Zone / 10 Tray / 0.6m² Tray Area
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Ingredients
- Bunches of celery
Instructions
- Cut celery into 1/8 to 1/43-6 mm pieces then wash thoroughly.
- Place the celery pieces on dehydrator trays, ensuring they do not touch.
- Dehydrate at 57°C for 4-10 hours until crispy-dry.
- Let the celery cool completely then transfer to glass jars and cover with lid.
- To make celery powder, blend in a high power blender.
